Naughty sausage - Easy recipe
10:03:00 PM
Hello sweeties,
I usually don't like meat and more often than not I abstain from eating sausages. However, when we decided to hold my father's in law birthday celebration in our house I found a recipe for a spicy sausage since I now how much he enjoys them. It is really fast and easy- exactly the kind of recipes I love, lol!
Ingredients:
Sausages either big or small if you want them for finger food
150ml honey
4 full spoons of soya sauce
2 full spoons of mustard
juice from one orange
4 full spoons of vinegar balsamic
pepper
Procedure:
Warm up the oven at 200 degrees
Put the sausages into a baking pan.
In a medium bowl mix and whisk all the other ingredients. Pour it over the sausages and make sure it goes everywhere.
Put them in the oven, turn them after 20 minutes and leave for a total of 30-40 minutes at 200 degrees.
They will became sticky and spicy!
Hope you'll make them and enjoy them!
Lots of love!
Akamatra
I usually don't like meat and more often than not I abstain from eating sausages. However, when we decided to hold my father's in law birthday celebration in our house I found a recipe for a spicy sausage since I now how much he enjoys them. It is really fast and easy- exactly the kind of recipes I love, lol!
Ingredients:
Sausages either big or small if you want them for finger food
150ml honey
4 full spoons of soya sauce
2 full spoons of mustard
juice from one orange
4 full spoons of vinegar balsamic
pepper
Procedure:
Warm up the oven at 200 degrees
Put the sausages into a baking pan.
In a medium bowl mix and whisk all the other ingredients. Pour it over the sausages and make sure it goes everywhere.
Put them in the oven, turn them after 20 minutes and leave for a total of 30-40 minutes at 200 degrees.
They will became sticky and spicy!
Hope you'll make them and enjoy them!
Lots of love!
Akamatra
11 comments
Πρέπει να την καταευχαριστήθηκε ο πεθερός σου Μάρω μου!Μεζές με τα όλα του!!
ReplyDeleteαυτα ειναι...και μπυριτσα ή τσιπουρακι μαζι και ειναι σουπερ. θα τη δοκιμασω σιγουρα, αν και δεν λατρευω τα καυτερα! αλλα το μελι κατι μου εκανε!!!
ReplyDeleteφιλακια
λατρευω τις γρηγορες, ευκολες και πεντανοστιμες συνταγες. και ενα παραπανω που ειναι κ καυτερη!
ReplyDeleteYum this sausage looks delicious - I'll have to give them a try!
ReplyDeleteAbby
www.champagneplans.com
Πω πω τί ωραία σαλτσούλα είναι αυτή γιάμι γιάμι!!
ReplyDeleteΛατρεύω τα καυτερά!!! Και το ζουμάκι φαίνεται έτοιμο για μπουκιές!!!
ReplyDeleteΟι φωτογραφίες σου λένε... " Το τραπέζι είναι έτοιμο, περάστε!". Το λουκάνικό σου φαίνεται τέλειο. Ο συνδυαασμός μέλι - μπαλσαμικο - μουστάρδα τα λέει όλα. Θα το δοκιμάσω με την πρώτη ευκαιρία. Φιλιά
ReplyDeleteΝίκη
That looks really good!
ReplyDeletewww.jeannechristinemarie.blogspot.com
Πείνασα φαίνεται νόστιμο. Είδα την ανάρτηση σου στο καφεδάκι της Ζίνας.
ReplyDeleteΜιαμ μιαμ δείχνει πεντανόστιμο! Θα το δοκιμάσω σίγουρα!
ReplyDeleteΕυχαριστούμε για την ιδέα!
What a unique sausage recipe! The honey and orange juice provide the sweetness and I'm assuming the sausage itself is spicy.
ReplyDeleteI love reading your comments so speak up (please)!